What's on the Menu

  • Picturesque Views
  • Wide Range of Craft Beers, Ciders, & Menu Options
  • Perfect for Corporate & Private Functions

Reach Out for Event Inquiries and Private Dining

Favourite Flavours & Fresh Ingredients

At Monty Brewing Co., great beer deserves great food. Our seasonal menu is designed to complement our handcrafted brews, offering a mix of classic favourites and creative new dishes. Whether you're sharing a grazing board, digging into our house-smoked brisket, or indulging in a freshly made pizza, every bite is crafted with quality ingredients and bold flavours. Pair your meal with a selection from our beers on tap, and make yourself at home in our welcoming brewpub.


Explore our menu below and find the perfect dish to go with your favourite beer. Got questions? Call (07) 4589 4685. We also host special events and functions, as well as our Brewmance Beer Festival.

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CHOICE OF DIPS WITH FLAT BREAD AND HERB OIL (V,GFO) 18

  • Pumpkin hummus with charred onion and micro herbs
  • Capsicum dip with sundried tomato and micro herbs

GRAZING BOARD, FOR 2 OR 4 (GFO) 43/65

Cured meats, cheeses, spiced nuts, tzatziki, seasonal fruit, olives, preserves, bread, crackers

BUTTERMILK FRIED CHICKEN WINGS TOSSED IN SAUCE (GF)

1/2KG +1 SAUCE 19

1KG +2 SAUCES 29

Sauces:


  • Blue cheese sauce
  • Monty's buffalo sauce (mild)
  • Dragon sauce (medium)

Add ons

RED AMERICAN CHEDDAR 2

BACON 4

GRILLED CHICKEN 6

HOUSE SALAD 10

STEAK 150G 8

SLAW 5

SWEET POTATO CHIPS 9

PLates

MARKET FISH IN MONTY'S PALE ALE BEER BATTER 32

Tartare, house salad, lemon, fries

HOUSE SMOKED BRISKET (GF) 38

With red wine jus, sesame salad, sweet potato chips

FERMENTED LEMON PASTA 35

With prawns, parmesan, microherbs

RUMP 300G (GF) 41

With house salad, fries, red wine jus

NEPALESE LAMB CURRY (GFO) 29

With rice, dhal, roti, mixed chutney

MONTY'S SMOKEY BOURBON BBQ FULL RACK PORK RIBS (GF,DF) 40

With fries and slaw

MONTY'S SIGNATURE WAGYU 9+ TRI TIP (GF, DF) 68

With hasselback potato, seasonal veg, chimichurri

Burgers

MONTY'S WAGYU BEEF BURGER (DFO, GFO) 28

$85 pp

Smokey mayo, bacon jam, lettuce, tomato, cheddar, pickle, fries

BEETROOT BURGER (VV) 27

$99 pp

Vegan mayo, lettuce, pickle

RIB FILLET STEAK SANDWICH (DFO, GFO) 30

Lettuce, tomato, Camembert, caramelised onion, fries, Monty's signature sauce


Nibbles

GRILLED BREAD (V) 9

With whipped garlic butter, herb oil

SHOESTRING FRIES (V,VVO, DF) 12

With Monty's Signature sauce

HALOUMI FRIES (GF,V) 16

With pickled red onion, sumac yoghurt, za'atar seasoning

12-HOUR BRAISED PORK BELLY (GF, DF) 19

With sherry reduction, za'atar, pickled ginger

KARAAGE CHICKEN (GF, DF) 19

Kewpie, sesame seeds, pickled onion

Salads

KANI CRAB SALAD (DF) 29

Crab meat, avocado, baby cos, pickled carrot, onion, papaya, charred corn, crispy capers, sesame seeds, cherry tomato, cucumber, sesame dressing

CHARCOAL PIT CHICKEN (GF,DF, VVO) 28

With vermicelli, rocket, wombok, chilli, mint and soy dressing

GREEK SALAD (GF, VO) 24

fetta, tomato, onion, cucumber, olives, charred lemon, extra virgin olive oil


  • Chicken 6
  • Steak 8

Little Monty's

Strictly under 12's only

STEAK & CHIPS 15

BACON & CHEESE PIZZA 15

CHEESEBURGER & FRIES 15

NUGGETS & FRIES 15

FISH N' CHIPS 15

KIDS FRIES 8

Kids eat for free on Thursdays!

* with any adult meal (plates or pizzas)

Pizza

ITALIAN GARLIC PIZZA (V) 19

Mozzarella, garlic, parsley

MARGHERITA (V) 27

Spiced tomato sugo, basil, buffalo mozzarella

REEF N' BEEF 30

Beef strips, prawn, spiced tomato sugo, spring onion, mozzarella, hollandaise sauce

BBQ CHICKEN & BACON 29

Chicken, bacon, red onion, spring onion, mozzarella, house-made BBQ sauce

HONEY PIG 28

Spicy pepperoni, honey, spiced tomato sugo, buffalo mozzarella, chilli flakes

WOODMANS (V) 28

Spiced tomato sugo, garlic mushroom, sliced potatoes, scamorza, mozzarella

HAWAIIAN 25

Ham, pineapple, spiced tomato sugo, mozzarella

Gluten free bases and vegan

cheese available

Desserts

LOTUS BISCOFF MOUSSE (V) 16

Chantilly, berries, Bunch Berry micro herbs, Biscoff crumb

BASQUE CHEESECAKE (V) 18

Chantilly, berries, microherbs

TRIO OF GELATO (GF,V) 13

ICE CREAM & SPRINKLES (GF) 8

Strawberry/chocolate/caramel topping

Brewed to Perfection

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